Hi everyone! Colette here. When I visited Pendleton a few weeks ago, I got some great pictures and video footage of Barhyte Specialty Food’s factory and offices. While I was there, they were in the process of making, bottling, and packaging Saucy Mama’s Hot Wing Sauce, and I got to see it all in action! [Read More]
Lately I have been noticing many interesting ways to use fruit for cooking. I have seen watermelon and feta cheese salads and fruits soaked in alcohol for a yummy, adult summer-time snack. This recipe, which came from last year’s food blogger cooking contest, is from Candy at Soupbelly. Candy uses our Lime Chipotle Marinade for her pork chops and then creates her own nectarine salsa…just looking at the picture makes me hungry!
Here’s her recipe for this easy meal. She also has this posted on her own blog, which has LOTS of amazing photos of the prep and the meal. Make sure to check that out also.
Ingredients:
-
4 pork chops (1” thick)
Nectarine Salsa:
-
2 ripe nectarines, cut into cubes
-
1/4 onion, minced
-
1 Serrano pepper, minced with seeds
-
1/4 lemon (or lime), juiced
-
2 Tbsp. cilantro, chopped
Directions:
1) Place 4 pork chops in a zip-lock bag, pour marinade into bag. Seal and marinate for 4+ hours in the refrigerator.
2) To make salsa, mix nectarines, onion, pepper, lemon and cilantro together in a bowl. Refrigerate until ready to use.
3) Grill pork chops, approx. 3 minutes per side. Top with salsa. Serve.
We are giving a big shout-out “THANK YOU!” to Jennifer of Eighty MPH Mom and The Speedy Gourmet. She gave our Saucy Mama products a great review on her blog and shared her own ideas for using Saucy Mama marinades and sauces. She is also hosting her own giveaway, where two lucky winners will recieve a gift pack of Saucy Mama products. It’s easy to enter, so take a look at the review and enter on her website!
PS. Are you a fan of Saucy Mama on Facebook yet?
Happy Anniversary, Cimmiyotti’s!On Sunday night of this week, Virgil’s at Cimmiyotti’s, a local restaurant here in Pendleton, had their one year anniversary party. It was great fun! Anyone who has ever been in the restaurant business knows how much work is required to start a new restaurant and then keep it running successfully. Jennifer Keeton, the owner, has not only [Read More] |
Fab Find Foodie Gives Saucy Mama a Stellar Review!We are so thankful for Angela of Fab Find Foodie to have written this review of Saucy Mama products. She did a great job discussing each of the products and what she used them for, and she even includes her own recipe for Saucy Mama Spicy Garlic Bread (WOW, what a great idea!). Angela is also [Read More] |
|
We’re in Chili Pepper Magazine!We are so lucky to be featured in July’s issue of Chili Pepper Magazine. Our Saucy Mama Spicy Garlic Wing Sauce made it into the “Hot Items” section of the magazine, and we are just so proud! |
Thank You, Patsy’s!Some of the ladies in NY We had a great time at the Fancy Food Show in New York, but how can you not have a great time in New York? At the food show we got a chance to see old friends and to meet new ones. The show was very crowded this year. [Read More] |
CONTEST ALERT! Are you a Saucy Mama?You Could Feel Like One with $1000.00! Saucy Mama loves to entertain, and she is always ready for a great party. To help kick off the summer season, we’re looking for other Saucy Mamas (and Papas!) to help create the ultimate party menu. If you are a food blogger who loves to invent new dishes using [Read More] |
The Perfect Summer SaladThe 4th of July just kind of snuck up on me. I got back from New York and the Fancy Food show on the 1st and had not planned a thing. Mike and Chris had gone camping with their families at the coast, so Jan and I were on our own. We quickly found others [Read More] |





